Address
Bella College Australia
Suite 1, Level 1, 345 Ann Street
Brisbane Queensland 4000
Australia
Suite 1, Level 1, 345 Ann Street
Brisbane Queensland 4000
Australia
Course details
CRICOS course code: 109570E
Level of study: Certificates & Diplomas
Summary
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
Job roles
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Possible job titles include:
- Cook, Chef
- Chef de partie
Pathways from the qualification
SIT50416 Diploma of Hospitality Management or other Diploma qualifications
Qualification and recognition:
Students who successfully complete this qualification will be awarded the nationally recognized SIT40516 Certificate IV in Commercial Cookery
Click here for more details on this course.
Course opportunities
Tuition Fees (AUD $):
10,000 Per Year
Read moreNon Tuition fee: 500, This is CRICOS fee
Start date:
To suit the client/individual
Duration:
52 weeks
Read moreNumber of study weeks: 40; Holiday weeks: Up to 12 weeks
Study mode:
Full time
Address
Brisbane Queensland 4000
Australia
Bella College Australia
Suite 1, Level 1, 345 Ann StreetBrisbane Queensland 4000
Australia
Entry criteria
Age 18+
IELTS 5.5 or equivalent English proficiency
Completed high school, or equivalent